Sample Menu

The Cross Keys Llanfynydd

Sample menu

Below is a selection of the type of food you can expect when you visit the Cross Keys.  It's the little things that we do that make the big difference, for example, chopping the tomatoes for the salsa by hand to keep it chunky and rustic, ensuring our fishcakes are packed full of fish rather than potato and slow cooking our lamb curry for four hours to ensure every tender piece falls apart in your mouth.

 

Starters:

Pan fried pepper mushrooms with garlic crouton £4.50
King prawn cocktail, homemade Marie Rose £4.59
Haggis fritters with homemade sweet chilli jam £4.50

 

Main Courses:

Matured Welsh 12oz rump steak cooked to your liking and served with fried onions, hand cut chips and a choice of salad or homemade chunky coleslaw. £13.95
Homemade slow cooked authentic mutton bhuna served with rice, poppadom and mango chutney. £9.95
Cross Keys speciality homemade steak burger, gherkin, tomato, onion and melted cheese with hand cut chips and chunky coleslaw. £7.95
Large fresh fish and chips served witrh mushy peas, homemade tartar sauce and a wedge of lemon. £9.25
Homemade steak, Guinness and Stilton pie. £8.95
Leek, mushroom and caerphilly tart. £8.50

 

Monthly special: July

Pan fried sea bass fillet with prawn and white wine sauce £8.75

 

Children’s meals

Homemade chicken nuggets with beans and hand cut chips £3.95
Scampi with hand cut chips, peas and tartar sauce £3.95
A selection of smaller meals from the main menu individual

 

Desserts:

Homemade bread and butter pudding with custard £3.95
Belgian Waffle with toffee sauce and honeycomb icecream £4.50
Homemade sticky toffee pudding £4.50

 

Sunday Lunch 12 noon - 6pm

Matured Welsh Topside of beef, British leg or loin of pork with apple sauce, 2 different pies (one always vegetarian), fresh locally sourced vegetables, roasted and new potatoes,Yorkshire puddings, rich gravy and cauliflower cheese. Main course £8.50 2 courses £11.50 3 Courses £14.50